New Zealand Food Technology
With a publishing history of over forty years, New Zealand Food Technology covers all aspects of food and beverage manufacturing, processing, production, technology and science.
Covering current and emerging trends developments and trends in one of New Zealand’s most vital economic sectors, New Zealand Food Technology is a well respected source with a wide range of news, opinions, case studies and product and process developments.
Food Technology is published ten times a year and is accompanied by an annual Directory that is published in December.
NZ Food Technology Magazine is published by HAYLEYMEDIA LTD
HAYLEYMEDIA LTD
HAYLEYMEDIA is a multi-media publisher and trade show organiser, specialising in the industrial and manufacturing industries. We publish trade magazines, newsletters, online information and organise events for key people within these industries.
HAYLEYMEDIA coordinate and link together print, online and events to give our marketing partners total access to each industry - reactive, interactive and face-to-face.
Our teams are skilled professionals who work alongside our clients to achieve the required results.
www.hayleymedia.co.nz
www.foodtechnology.co.nz